Category Archives: Sap Collection

Should I tap? February 7, 2023 Maple Syrup Production Update

Posted on February 7, 2023 by Jenny Liu

Hello and welcome to the first post of the 2023 maple season! Spring weather has (in a most unwelcome fashion) sprung in the last few days on the heels of an unpredictable winter. Sap flow has already begun in certain … Continue reading →

Posted in Sap Collection | 10 Comments

February 23, 2022 Maple Syrup Report and LDD Moth Forecast

Posted on February 24, 2022 by Jenny Liu

Sap Flow Overview The 2022 maple season is here! Producers everywhere have cleared their bushes, cleaned their equipment, and sporadically throughout Ontario have begun tapping and even boiling. As is normally the case, larger producers and those who like to … Continue reading →

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Ontario Maple Syrup Production Report

Posted on April 8, 2016 by Jenny Liu

Sap flow activities and maple syrup processing – April 2 to 8, 2016 In Ontario, the maple syrup processing season has shaped up to be a fantastic year for syrup quality and yield, with a full range of colour grades … Continue reading →

Posted in climate change, maple products, Sap Collection, Stopping Sap Collection, Sugar Bush, Tapping, Todd Leuty, Uncategorized | 1 Comment