Category Archives: Todd Leuty

Ontario Maple Syrup Production Report

Posted on April 8, 2016 by Jenny Liu

Sap flow activities and maple syrup processing – April 2 to 8, 2016 In Ontario, the maple syrup processing season has shaped up to be a fantastic year for syrup quality and yield, with a full range of colour grades … Continue reading →

Posted in climate change, maple products, Sap Collection, Stopping Sap Collection, Sugar Bush, Tapping, Todd Leuty, Uncategorized | 1 Comment